Animalic ingredients are products that are difficult to access, difficult to process, and require mastery. You have no doubt that properly processed animalic ingredients will make you feel like they do not belong to this world.

Since animalic products do not contain essential oils, distilling them is not an effective method (exceptionally, we distill them in some of our artisanal works). If we briefly talk about the processing methods,

Maceration: We can summarize it as resting the animal product in a fixed or carrier oil (But it is not such a simple process). Sandalwood oil is one of the most preferred oils. The duration of maceration varies depending on the animalic content, but it is a minimum of 6 months and can last up to 2 years. Correctly. The concept that we call processing mostly comes into play in the process of maceration, which is a kind of fermentation process and has many subtleties in itself, and that is why we say that everything that smells nice smells like musk.

Tincture: It is a process generally applied for the production of sprayable perfume, the animaicl content is deposited in ethanol, after a certain period of time the filtered ethanol has taken the smell of the animal content and will carry the smell of that animalic product to the composition in which it will be used.

Absolute: Shortly thr  animalic product sits in a solvent and keeping it for a certain period of time, filtering it, vacuuming the solvent with certain devices or evaporating it in the old way. Absolutes are generally good for mukhallats and blends

We invite you to try these products, each of which we source from different parts of the world and process expertly.